Kirsten Nunez

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Location
Hudson Valley, NY
School
State University Of New York College At Oneonta, Texas Women's University
Expertise
Recipe Writing, Healthy Food Trends, Filipino Cuisine
  • As a first-generation Filipino American, Kirsten grew up eating a diverse combination of ingredients and meals.
  • When she's not writing, Kirsten is likely consuming documentaries and books on food history and its cultural significance.
  • Cooking for other people (and her dog) is her love language.

Experience

Kirsten has worked as a professional health, food, and lifestyle journalist for nearly a decade. Her work has appeared in digital publications such as MyRecipes, VegNews, Mindbodygreen, eHow, Hunker, Shape, SELF, Real Simple, and Martha Stewart. Kirsten has also created original recipes for health food brands, which have appeared on products in stores.

Education

Kirsten holds a Bachelor's degree in dietetics and a Master's degree in nutrition.
Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Kirsten Nunez