Tasting Table -- Food, Wine, Cooking, Recipes and Restaurant Personalities

Search Results: "Upper East Side"

Thu. 21 May '09

Dining

Owner Luke Holden. We pity the West Side--if only for the fact that both locations of Luke's Lobster are way over on the other side of town. The new Upper East Side... more
Thu. 21 May '09

Dining

Chef David Burke. Chef David Burke is best known for his culinary playfulness (e.g., pastrami salmon and that immortal lollipop tree), so it's no surprise that the... more
Fri. 05 Feb '10

People

A pop-up bakery in an unlikely location. For years, we've turned to the books of culinary scribe Dorie Greenspan for baking inspiration and advice. Now the popular... more
Wed. 01 Jul '09

Cooking

Enjoy the best of Sfoglia anytime--no reservations required. When chefs Ron and Colleen Suhanosky opened Sfoglia on the restaurant-starved Upper East Side in 2006, they... more
Tue. 12 Jan '10

Dining

Cascabel wrestles for top taco. If a food fight broke out in NYC, we'd want tacos in our corner--especially if they came from Upper East Side newcomer Cascabel. This... more
Thu. 24 Jun '10

Wine

Experience Spain's elegant wine region on your home turf. Along the Duero river in north-central Spain, there's a small-but-potent nexus of winemaking: Ribera del... more
Fri. 10 Oct '08

Cooking

Let It Bee’s local honeys are nothing to sneeze at. Does local honey help fight allergies? The jury is still out, but it works for us. Since we began eating a... more
Fri. 07 Nov '08

Drinks

Rouge Tomate introduces a new kind of juice bar. Cocktails make us feel good—at least the first two or three. But at Rouge Tomate, the new UES outpost of a popular,... more
Mon. 28 Jun '10

Cooking

For better bread, just add booze?. They say that beer is "liquid bread," but at Orwasher's Bakery, bread is baked beer. Last year, owner Keith Cohen introduced a line of... more
Fri. 29 Jan '10

Dining

The month's best stories, preserved. We may be crying in our beers over Super Bowl dreams dashed, but we're not shedding any tears over the passing of 2009; it's only a... more
Wed. 13 Jan '10

Dining

Explore New York's best eats from the saddle. The cycling-based web series Pedaling has brought new meaning to the phrase "meals on wheels." In each installment of the... more
Mon. 13 Jul '09

Dining

Italian-style sushi stages a comeback. Remember Bar Tonno? When Scarpetta chef Scott Conant opened this crudo-centric restaurant in 2004, he wasn't sure if New Yorkers... more
Mon. 26 Jan '09

Dining

Forget dinner: This year, book a romantic Valentine's Day brunch. Before you scramble to make Valentine's Day dinner reservations like every other doting couple, consider... more