Floral White Wine Sangria Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
8 servings
Ingredients
  • 1 lime
  • 2 peaches
  • 2 blush oranges
  • 1 bottle white wine, chilled
  • ¼ cup brandy
  • ⅓ cup elderflower cordial
  • 2 sprigs mint
  • ¾ cup raspberries
  • 2 cups carbonated lemonade (or lemon-lime soda), chilled
  • Handful of ice cubes, to serve
Directions
  1. Using a sharp knife, slice the lime, the peaches, and the oranges into thin rounds, then set them to one side.
  2. In a pitcher or large bowl, pour the white wine, the brandy, and the elderflower cordial. Muddle the liquids together using a spoon.
  3. Add the sliced fruit to the liquid in the pitcher along with the mint sprigs and muddle everything together again.
  4. Add the raspberries and pour in the carbonated lemonade slowly. Add ice cubes and serve.