Ginger Hot Chocolate Recipe
Prep Time:
5 minutes
Cook Time:
5 minutes
Servings:
2 Servings
Ingredients
  • 3 cups whole milk
  • 2 tablespoons unsweetened cocoa powder
  • 3 tablespoons sugar
  • 2 teaspoons ground ginger
  • ½ cup whipped cream
  • ½ cup mini marshmallows
Directions
  1. In a medium saucepan over medium heat, whisk together the milk, cocoa powder, sugar, and ground ginger.
  2. Cook until the mixture comes to a simmer and the sugar has dissolved. This will take about 5 minutes.
  3. Remove the saucepan from heat and pour the contents into mugs.
  4. Top with whipped cream and mini marshmallows.
  5. Serve immediately.