Halloween Sangria Recipe
Prep Time:
15 minutes
Cook Time:
1 hour
Servings:
6 servings
Ingredients
  • 1 large Red Delicious apple
  • 1 orange, sliced
  • 1 cup blackberries
  • 1 cup black grapes
  • 1 bottle (750 ml) red wine (like Grenache, Gamay, or Pinot Noir)
  • 3 cups blood orange flavored Italian soda
  • 3 ounces red vermouth
  • 1 can litchi, drained
  • 1 cup blueberries
Directions
  1. Cut the apple into cubes. Slice the orange into thin rounds.
  2. In a big pitcher, combine the apple slices, orange slices, blackberries, half the blueberries, and black grapes.
  3. Pour in the whole bottle of red wine.
  4. Add the blood orange flavored Italian soda and red vermouth.
  5. Give everything a good stir.
  6. To make the eyeballs, insert a blueberry in each drained litchi. Drop the litchi eyeballs into the pitcher.
  7. Chill pitcher in the fridge for at least an hour.
  8. Serve your scary sangria in glasses, making sure each glass gets some fruit and those eerie eyeballs.