Grave Digger Halloween Cocktail Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
1 Serving
Ingredients
  • 1 Red Delicious apple
  • 1 gummy worm, for garnish
  • 2 ounces mezcal
  • 2 ounces apple cider (non-alcoholic)
  • ½ ounce lemon juice
  • ½ ounce orange liqueur (such as Cointreau)
  • ¼ cup ginger beer
Directions
  1. Slice the Red Delicious apple into ¼-inch slices, one per cocktail you are preparing.
  2. Make a hole in one apple slice and insert a gummy worm into the hole. Spear the apple slice with the gummy worm on a cocktail pick.
  3. Fill a cocktail glass and shaker with ice.
  4. In the cocktail shaker, add the mezcal, apple cider, lemon juice, Cointreau, and grapefruit bitters if using.
  5. Shake the shaker vigorously for about 1 minute.
  6. Strain the cocktail mixture into your prepared glass filled with ice.
  7. Top it off with ginger beer for a little fizz.
  8. Garnish the drink with the apple slice with the gummy worm on a cocktail pick.
  9. Serve the grave digger Halloween cocktail immediately.