Vegan Campfire S'Mores Latte Recipe
Prep Time:
35 minutes
Cook Time:
Servings:
2 Servings
Ingredients
8 vegan graham crackers
1 1/2 cups oat milk
2 tablespoons vegan chocolate syrup
2 shots fresh espresso
2 vegan marshmallows
Directions
Crush the graham crackers to fine crumbs.
Combine graham crackers with milk and let infuse at least 20 minutes and up to two hours. Strain and set aside.
Toast two marshmallows using a blow torch or over a gas burner.
Divide chocolate syrup between two latte cups.
While the espresso is brewing, froth the graham cracker milk using a milk frother.
Pour the frothed milk into the espresso.
Top each latte with a toasted marshmallow. Serve immediately.