Iconic Chocolate Milkshake Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
1 Milkshake
Ingredients
½ cup heavy cream
3 tablespoons powdered sugar
½ teaspoon vanilla extract
6 scoops chocolate ice cream (about 2 cups)
1/3 cup cold milk
1 tablespoon rainbow sprinkles
Chocolate syrup, for topping
1 maraschino cherry, for topping
Directions
Whip the heavy cream, powdered sugar, and vanilla extract together on high speed until medium peaks form, 2-3 minutes.
Add the ice cream and milk to a blender. Blend on high speed until creamy and smooth, about 1 minute.
Pour the milkshake into a tall glass, filling it 3/4 full.
Spoon or pipe the whipped cream over the top and add chocolate syrup.
Add sprinkles and a cherry. Serve immediately.