Luscious Black Forest Coffee Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
1 Drink
Ingredients
  • 1 lemon wedge
  • granulated sugar
  • ½ ounce kirsch
  • 1 ounce crème de cacao
  • 1 cup freshly brewed black coffee
  • ½ ounce cherry syrup, from jarred bing cherries
  • whipped cream
  • dark chocolate, shaved or grated
  • bing cherries
Directions
  1. Rim a heat resistant mug with a lemon wedge.
  2. Dip the rim into the sugar.
  3. Pour the kirsch into the mug.
  4. Pour the crème de cacao into the mug.
  5. Add the coffee and top with the cherry syrup.
  6. Stir to combine.
  7. Top with whipped cream, chocolate shavings, and a cherry and serve.