Place the paprika, cumin, coriander, ginger, garlic powder, and salt in a bowl and mix.
Add the oil and mix into a paste.
Gently toss the paneer sticks in the seasoning mixture until evenly coated. It may seem like there's not enough seasoning, but it will coat the sticks with enough tossing.
Preheat your air fryer to 400 F if it requires it and arrange the sticks in a single layer in the air fryer basket.
Air fry on 400 F for 6-8 minutes until crispy and golden. If necessary, flip the sticks and air fry for an additional 2 minutes if one side isn't as crispy.
Serve the paneer sticks immediately with your choice of sauce.