Refreshing Venetian Sgroppino Cocktail Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
1 Cocktail
Ingredients
1 lemon
1 (2-ounce) scoop lemon sorbet, softened
1 tablespoon vodka
3 fluid ounces Prosecco, chilled
Directions
To prepare the garnish, peel off a layer of lemon rind.
Using a knife, slice a thin section of the rind and twist the peel to make it curl.
In a small bowl, add the lemon sorbet and vodka.
Using a spoon, mix well to combine the ingredients.
Pour the lemon sorbet and vodka mixture into a serving glass.
Top up with the chilled Prosecco.
Garnish with lemon peel before serving.