Creamy 5-Ingredient Chevre Cheese Dip With Crackers Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
6 Servings
Ingredients
  • ½ bunch chives
  • 1 lemon
  • 8 ounces goat cheese
  • 8 ounces whipped cream cheese, at room temperature
  • 1 crushed garlic clove
  • 1 (16-ounce) box crackers
Directions
  1. Chop the chives, reserving 1 teaspoon for garnish.
  2. Zest and juice the lemon, measuring out 1 tablespoon of juice.
  3. Add the goat cheese and cream cheese to a food processor.
  4. Blend until smooth.
  5. Add the chopped chives, garlic clove, lemon zest, and lemon juice.
  6. Blend until smooth.
  7. Add optional salt and pepper to taste, garnish with chives, and serve with crackers.