Disney-Inspired Churro Toffee Recipe
Prep Time:
10 minutes
Cook Time:
30 minutes
Servings:
12 Servings
Ingredients
  • ¼ cup granulated sugar
  • 2 teaspoons cinnamon
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract
  • 12 ounces white chocolate chips or melting wafers
Directions
  1. Line a 9x13-inch pan with parchment paper and spray it with cooking spray.
  2. In a small bowl whisk together the granulated sugar and cinnamon until combined. Set aside.
  3. Add the butter, sugar, and salt to a heavy-bottomed pot and stir to combine.
  4. Bring to a boil over medium-high heat, stirring gently until the sugar is dissolved.
  5. Continue cooking over medium heat, stirring frequently, until the temperature on a candy or cooking thermometer reaches 290 F (the soft-crack stage).
  6. Turn off the heat and gently stir in the vanilla extract until combined.
  7. Pour into the prepared pan and spread it evenly.
  8. Meanwhile, melt the white chocolate in a microwave-safe bowl on 50% power in 15-second increments, stirring between each, until melted and smooth.
  9. Spread the melted chocolate evenly over the toffee in the pan.
  10. Sprinkle the top with the cinnamon sugar topping.
  11. Let sit until the toffee is set, then break it into pieces and serve.