Fresh Tomato and Mozzarella Salad Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
2 servings
Ingredients
  • 2 vine-ripened tomatoes
  • 1 package of mozzarella (about 8 ounces)
  • Fresh basil leaves
  • 1 teaspoon store-bought balsamic glaze
  • Salt
  • Pepper
Directions
  1. Slice the tomatoes and mozzarella into 1/2-inch slices. Set aside.
  2. Pick 9 leaves off of the basil stems. Set aside.
  3. Get a serving plate and begin to arrange the salad. Alternate the tomatoes and mozzarella slices to form a circle spiraling inwards.
  4. Place a basil leaf after each mozzarella slice on the plate.
  5. Drizzle the balsamic glaze, salt, and pepper over the salad. It is now ready to serve.