Easy Oreo Balls Recipe
Prep Time:
8 minutes
Cook Time:
2 minutes
Servings:
10 Servings
Ingredients
  • 42 Oreos
  • 1 cup almond butter
  • 5 ounces milk chocolate, melted
  • sprinkles
Directions
  1. Place the Oreos into a high-speed blender, and process for 10 seconds, until they turn into a sand-like texture.
  2. Pour the Oreo cookie powder and almond butter into a large mixing bowl. Mix together until a dough is formed.
  3. Using your hands, form balls, and place them onto a parchment-lined baking tray that fits in the fridge.
  4. Place the tray in the refrigerator for 2 hours.
  5. After 2 hours, remove the tray from the refrigerator.
  6. Melt the milk chocolate.
  7. Spoon the melted chocolate over the Oreo balls, and top with sprinkles.