Edible Cookie Dough Recipe
Prep Time:
10 minutes
Cook Time:
Servings:
13 Servings
Ingredients
  • 1 ¾ cups almond flour
  • ½ cup brown sugar, packed
  • ¼ teaspoon salt
  • ¼ cup unsalted butter, melted
  • 1 teaspoon vanilla
  • ½ cup mini chocolate chips
  • 3 tablespoons almond milk
Directions
  1. Add the almond flour, brown sugar, and salt to a medium mixing bowl. Stir to combine.
  2. Add the butter and vanilla to the bowl. Mix well.
  3. Add the chocolate chips and stir until evenly distributed.
  4. Add the almond milk 1 tablespoon at a time, mixing after each addition, until the dough comes together.
  5. Using a cookie scoop, scoop out the dough and place it on a cookie sheet or plate lined with parchment.
  6. Place the dough in the refrigerator until firm.