Recipe: Negroni with Sparkling Wine
Prep Time:
5 minutes
Cook Time:
Servings:
1 cocktail
Ingredients
  • 1½ ounces London dry gin (such as Tanqueray)
  • ¾ ounce sweet vermouth (such as Cinzano)
  • ¾ ounce Campari
  • Ice
  • 1 ounce Pinot Noir sparkling wine
  • Orange twist, for garnish
Directions
  1. In a pint glass, combine the gin, sweet vermouth and Campari. Stir with a bar spoon and pour into an ice-filled rocks glass. Top with the Pinot Noir sparkling wine and serve with an orange twist.