Crisp and Gingery Green Juice Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
2 Drinks
Ingredients
  • ½ medium lemon
  • 2 medium green apples
  • 3 cups curly kale, packed
  • 1 cup spinach, packed
  • 1 cup pineapple chunks
  • 3 sticks celery
  • 1-inch chunk ginger, peeled
Directions
  1. Peel the lemon and slice the apples, discarding the cores.
  2. Juice all ingredients using an electric juicer.
  3. Pour into your serving glasses of choice. Add some ice cubes if desired. Store any excess juice in the fridge in an airtight container for up to 2 days.