Estadio's Strawberry Slushito Cocktail Recipe
Prep Time:
Cook Time:
10 minutes
Servings:
4 drinks
Ingredients
  • 1 pint strawberries, diced
  • :::1 quart simple syrup (1:1):::
  • 6 ounces gin
  • 2 ounces Campari
  • 3 ounces lime juice
  • Ice
  • Basil leaf, for garnish
Directions
  1. Make the Strawberry Syrup: In a bowl, add the strawberries and the syrup. Let the mixture sit overnight. Strain the syrup into a lidded container and discard the strawberries. Refrigerate until ready to use.
  2. In a blender, add the gin, Campari, lime juice and 5 ounces of the strawberry syrup. Fill to the top of the blender with ice and blend until the mixture is the texture of a slushie. Pour into a pint glass, garnish with the basil leaf and serve.