Ruby Red Grapefruit Martini Recipe | Tasting Table
Prep Time:
Cook Time:
10 minutes
Servings:
1 drink
Ingredients
  • Ice
  • 3 ounces Beefeater 24
  • 3 ounces fresh ruby red grapefruit juice
  • Dash of fresh lemon juice
  • ¾ ounce St-Germain elderflower liqueur
  • Grapefruit twist, for garnish
Directions
  1. Fill a cocktail shaker with ice. Add the gin, grapefruit and lemon juices and St-Germain and stir for 30 seconds. Strain into a chilled cocktail glass and garnish with the grapefruit twist.