Parmesan Crusted Tilapia Recipe
Prep Time:
15 minutes
Cook Time:
20 minutes
Servings:
2 Servings
Ingredients
  • 2 (9 ounces) tilapia fillets
  • ¼ cup mayonnaise
  • ¼ cup lemon seasoned breadcrumbs
  • ¼ cup Parmesan cheese, grated
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • cooking spray
Directions
  1. Begin the recipe patting dry the tilapia fish with tissue paper. This is so the coating will stick.
  2. Spread mayonnaise on both sides of the tilapia fish.
  3. Mix together the breadcrumbs, Parmesan cheese, salt, and black pepper. Gently place the breadcrumb mixture over the coated fish.
  4. Preheat the oven to 350 F.
  5. Spray the fish with cooking spray, which will help them brown in the oven.
  6. Cook the fish for 20 minutes in the oven.
  7. Garnish with optional lemon slices and dill, then serve.