- 1 medium onion, sliced into chunks
- 1 head garlic cloves, peeled
- 1 red bell pepper, sliced into chunks
- 1 green bell pepper, sliced into chunks
- 4 green onions, white and green parts, sliced
- 1 cup cilantro, packed, stems and leaves
- Place all ingredients in a food processor.
- Pulse until a chunky sauce forms.
- Store in an airtight container in the fridge until ready to use.