Canned Tomato Soup Is The Secret To Tangy Pulled Pork Sandwiches
BY AUTUMN SWIERS
In your next batch of pulled pork, swap a can of condensed tomato soup for all or some of the barbecue sauce you ordinarily use to complement and juxtapose the pork's rich depth.
Tomato soup pulled pork only requires a handful of pantry staples to make, and it makes a great slow-cooker meal for busy weeknights, fall tailgates, backyard barbecues, and more.
You're probably going to need to adjust the sugar and salt content of your go-to pulled pork marinade to balance out the acidic tang of the condensed tomato soup.
Add sweetness with maple syrup, molasses, or brown sugar. For savory pulled pork, add chili powder, Old Bay seasoning, onion powder, garlic salt, cumin, or garam masala.