FOOD NEWS
Effortlessly Elevate Your Pork Chops With One Sweet Sauce
BY AUTUMN SWIERS
Pork chops are versatile and flavorsome. Cooking them in applesauce is a one-stop shop for creating succulent moisture and dimensional sweet-tart flavor.
As the pork cooks, the sugars in the applesauce naturally caramelize, forming sweet depth and intense savory flavor beside the lean, tender, meaty pork.
To give your chops an apple upgrade, simply place your pork chops in a large ovenproof skillet or baking dish and smother those chops in a heap of applesauce.
To complete the meal, serve your applesauce-infused pork chops with garlicky red mashed potatoes, roasted root vegetables, and Southern collard greens.