Here's The Donut From Dunkin' We'll Keep Ordering Again
BY Autumn Swiers
In our ranking of the 16 best donuts at Dunkin', the coveted first-place position went to the chain's sour cream donut, which could be described as "a glazed donut, but better."
Sour cream donuts taste tangy, moist, and complex, with a chewy texture that isn’t dense. They are made by working sour cream into the wet ingredients of classic donut batter.
Once fried, they become cakier and crisper than regular glazed donuts, with the sour cream keeping them from tasting too "fried." They’re lightly glazed for some sweet moisture.
Sour cream donuts are also slightly heavier than standard glazed donuts. They pack enough weight to be satisfying, so one sour cream donut should suffice to make you feel content.