Spaghetti squash in a bowl of tomato sauce and fresh basil
FOOD NEWS
How To Make Spaghetti Squash In The Microwave To Tender Perfection
BY ELIZABETH OKOSUN
Spaghetti squash on a table
To cook spaghetti squash in the microwave in just 10 minutes, simply poke holes in the squash, put it in a microwave-safe dish, and cook it on high for four minutes.
A squash with its seeds removed
Put the microwaved squash on a cutting board and slice it lengthwise. Once you scoop out the pulp and seeds, sprinkle olive oil, salt, and pepper into the center.
Pour about an inch of water into a dish and place the squash face down in it. Then, microwave the squash for an additional five minutes.
Once the squash is soft enough for a fork to easily poke through the outer flesh, it's ready. Now you can scrape out the squash with a fork for tender, crisp, spaghetti-like strands.
Enjoy its mild, nutty flavor with a drizzle of olive oil, herbs, or spices. Serve directly from the squash or mix with pasta sauce or pesto.