SAGAPONACK, NY - JUNE 25:  Jeffrey and Ina Garten attend the "Barefoot Under the Stars" event at the Wolffer Estate Vineyard on June 25, 2011 in Sagaponack, New York.  (Photo by Sonia Moskowitz/Getty Images)
Food - Drink
Ina Garten And Jeffrey Have A Go-To Granola Brand For Dessert
By KAREN HART
YOGURT AND GRANOLAS, Close-up of dessert in bowl on table
In an interview with Bon Appétit, Ina Garten revealed which dessert she makes the most often for herself and her husband, Jeffrey. It's a simple recipe with a special ingredient.
Breakfast granola bowl with apricots chocolate and yogurt
The Barefoot Contessa says that when she makes her favorite everyday yogurt parfait, she always reaches for bags of BOLA brand granola, because she loves the way it tastes.
Ina Garten speaks onstage during a talk with Helen Rosner at the 2019 New Yorker Festival on October 12, 2019 in New York City
"I buy granola because unless you can make something that's better than what you'd buy, there's no point in spending the time!" said Garten, who's always all about convenience.
Glass jar filled with delicious healthy nuts and dried fruits placed on napkin near wooden spoon on white table against gray background
BOLA, derived from the phrase "Bowl of granOLA," has been on the market for about 16 years and can be purchased online, at Whole Foods, or at select artisan grocery stores.
Scoop of Healthy and delicious granola made out of oat, nuts, seeds and dried fruits
Their granola, which is also sold in a gluten-free option, simply uses oats, almonds, and pumpkin seeds as the base, with just a little salt, sweetener, and vanilla for taste.