Food - Drink

Recipes For A Perfect Picnic

By ANABELLE DOLINER

Hawaiian Macaroni

Pasta salad is a staple of summer picnics everywhere, and this Hawaiian-style macaroni salad is a sure delight. This macaroni salad is dressed with mayonnaise, whole milk, apple cider vinegar, celery, carrot, and onion and requires at least four hours in the fridge to set.

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Carrot Slaw

This perfect side dish provides the same refreshing crunch as the original but has a sweeter and more tangy flavor. It features a dressing made from apple cider vinegar, creamy mayonnaise, honey, olive oil, tart lemon juice, and spicy dijon mustard, and the red onion gives it some bite.

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Spring Quiche

This take on a classic dish features a hefty quantity of spinach, leeks, and arugula. A combination of goat cheese and grated parmesan gives the savory dish an extra boost of richness, and using a pre-made pie crust ensures a quick and streamlined cooking process.

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Korean Potato Salad

Known as gamja saelleodeu, this recipe calls for a smooth, mashed texture. This potato salad features hints of sweetness and acidity to balance its ultra-creamy consistency, plus it has crunchy cucumbers and carrots.

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Air Fryer Samosa

This quick and easy recipe is perfect as a snack or main dish, and though nontraditional, store-bought frozen puff pastry can be used. The spiced potato filling contains carrots and peas, and cooking them in an air fryer (for just three to four minutes on each side) expedites the process enormously.

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Recipes For A Perfect Picnic

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