Shot glasses of tequila on the wooden board
Food - Drink
The Best Way To Order Tequila At The Bar Like A Total Pro
By NIKITA EPHANOV
A glass of tequila with two lime wedges in front of multiple bottles of tequila
When choosing a tequila, you can pick from three types: “Blanco,” “reposado,” and “añejo.” You need to familiarize yourself with these before you can order the liquor like a pro.
Blanco tequila being poured into a shot glass
“Blanco,” “silver,” or “plata” is typically an unaged tequila with a clear color and bright, herbal, spicy flavor, with a robust booziness that can be off-putting to newcomers.
Light gold color tequila in a shot glass with salt and lime
“Reposado” tequila has been aged in a barrel for two months to a year, resulting in a smooth, light gold liquor with fruity, sweet flavors balanced by a hint of vegetal notes.
Two shots of golden tequila on a wooden table
“Añejo” tequila is aged for over a year in a barrel, resulting in a golden color, extremely smooth finish, and notes of caramel, wood, and vanilla.
Cocktail garnished with dried pepper
While any tequila can be ordered and enjoyed neat, añejos are easiest to sip by themselves, while blancos work well in fruity cocktails and reposados can be enjoyed either way.
Cocktail garnished with dried pepper
You can also ask your bartender for a tequila flight, but try six brands at most to avoid palate fatigue. You can also ask for very strong tequila to be diluted with water or ice.