The Reason Pickles Are Commonly Served With Sandwiches
BY MOLLY HARRIS
There are several reasons pickles are commonly served with sandwiches. For one, the sharp briny taste provides a counterpoint to the rich, savory flavors of deli meats and cheeses.
This contrast helps balance the palate, preventing the sandwich from becoming too heavy or monotonous. The satisfying crunch of a pickle also adds a delightful textural element.
However, flavor isn’t the only reason pickles pair well. Pickles are believed to aid digestion, making them a thoughtful addition to a meal that may be quite filling.
The tradition can be traced back to the mid-1800s and early 1900s, when immigrants from Eastern Europe brought their pickle-making skills to the United States.