The Safety Reason For Why It's Important To Keep A Clean And Organized Fridge
Whether it's meal prep, groceries, and/or leftovers from Friday night's takeout, a stockpiled fridge can lead to many problems, especially in regard to safety.
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Why Flour Is Packaged And Sold In A Paper Bag
Ever wondered why flour is still sold and packaged in paper bags? Find out why and discover the best way to store your flour to keep it fresh for longer.
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The Easy Way To Make Your Costco Cookies Last Longer, According To Reddit
Watching two dozen Costco cookies slowly perish on your counter is no fun. Luckily, according to Reddit, there is a ways to save these sweet treats.
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What To Consider Before Storing Bay Leaves In The Fridge
Storing bay leaves often begins with the same question: Where should you put them? Here's what you need to know before storing them in the fridge.
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Why You Should Think Twice Before Buying Canned Citrus Fruits
Not all canned fruits are created equal, especially canned citrus fruits. This is why they might not work the best in your recipe, and you should opt for fresh.
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You Might Be Refrigerating The Wrong Condiments, But We're Here To Help
If your refrigerator is a little too full, there may be some items that can live in the pantry. Here's the rundown on what needs to be stored cold.
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Here's Why You Should Freeze Beef Well Before The Expiration Date
Don't fall victim to the misconception that freezing beef resets its "best-by" date. Instead, understand why freezing it ahead of time is the safest bet.
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Is There Even A Difference Between Mason Jars And Canning Jars?
If you've taken up canning foods recently but are still confused as to how Mason jars are different from canning jars, you've reached the right place.
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Do You Have To Refrigerate Furikake Seasoning?
There's nothing worse than seasoning your rice with stale and odd-smelling furikake, so make sure you store the seasoning properly to maintain its quality.
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Is It Necessary To Wash Fruit With Baking Soda?
Some people have started turning to baking soda to wash their fruit and vegetables from the grocery store. That being said, does it really kill bacteria?
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How To Freeze Whipped Instant Coffee For An Easy Grab-And-Go Morning Cuppa
If you make a big batch of whipped coffee at the start of the week, you can freeze it and scoop the mixture on top of the milk or water when ready to serve.
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15 Mistakes Everyone Makes When Storing Leftovers
Many view the refrigerator as the all-preserving kitchen miracle of the century, but storing food improperly can lead to ruined meals or illness.
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Stop Storing Your Booze In This Common Spot In The Kitchen
No matter the size of your kitchen, there never seems to be enough space for storage. The temperature conditions in this spot make it bad for spirits.
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Stop Ruining Your Sandwiches By Storing Them In Plastic Baggies
Sandwiches are easily portable, but often fall victim to the sogginess trap brought on by plastic baggies. Use this common kitchen storage material instead.
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Use This Dollar Tree Find To Create Accessible Storage Containers For Sugar
Whether it's for coffee or a baking project, sugar gets used a ton in the kitchen. So it's handy to have it in a handy container that keeps it fresh.
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Stop Leaving These 10 Foods On Your Kitchen Counter
While it might be easy to keep your food out on the counter, doing so may make it unsafe to eat. Here are the foods you'll want to store elsewhere.
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Here's How Long Your Sweet Tea Will Last In The Fridge
You can make delicious Southern sweet tea with just a few household ingredients, but how long will it last if you store it in the fridge? Here's the real tea.
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How To Stop Wasting Fresh Food When You Don't Cook Often
It can be very disheartening to buy nice, fresh produce for a meal, only to find it has gone bad before you cook it. It doesn't have to be this way, though.
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This Ikea Find Will Maximize Vertical Storage In Your Kitchen Cabinets
Finding the best storage solutions in the kitchen doesn't have to be difficult when you can simply increase the surface area you have to work with.
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Why Ketchup Tastes Different When You Don't Refrigerate It
It might be okay to store ketchup on the shelf or in a cabinet, but the condiment might taste different after some time spent at room temperature. Here's why.
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The Mason Jars You Should Never, Ever Use For Canning
While home canning has become wildly popular, there are a few key things to know before you start boiling up preserves, one of which is which jars to avoid.
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Why You Should Always Squeeze Grocery Store Garlic Before Buying It
Want to know the key to buying the freshest bulbs of garlic? To determine the tastiest cloves, rely on one tactile (and easy-to-remember) tip.
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The Aldi Kitchen Storage Find That Makes The Most Of Small Spaces
If you're tight on room, your kitchen's storage fixtures are a great place to save space. These Aldi finds are an easy way to expand shelving for your home.
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Here's What Happens When You Freeze Vegetable Cooking Oil
Vegetable cooking oil already has a pretty long shelf life, but you can freeze most cooking oils if you want to preserve your oil even further.
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The Simple Pantry Organization Tip Christina Haack Uses In Her Kitchen
Pantry organization sounds simple, but millions of us live with very cluttered shelves. Take Christina Haack's tip and you'll see what's there far more easily.
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Are You Rinsing Your Broccoli The Wrong Way?
You're probably washing your broccoli incorrectly. For a cleaner piece of produce, pay attention to how you hold the vegetable when rinsing.
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Here's Why You Shouldn't Always Follow 'Room Temperature'
Many recipes call for ingredients to be at "room temperature," but there are times where that designation isn't terribly helpful.
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