Keep Your Homemade Cake Fresh For Longer With This Sweet Hack
You could cover the exposed surface with parchment or wrap the whole cake in plastic. But those methods aren't as effective or as visually appealing as this.
Read More-
-
What A Pinch Of Salt Does For Your Whiskey
Adding a little salt to food can open up flavor in food, why not try it with whiskey? An expert explains what salt does to the spirit and more.
Read More -
If You Order Your Drink Like This, You Might Be Sending The Wrong Message
Plenty of old fashioned etiquette rules are safe to ignore, but here's one that still makes a difference when ordering a drink out at a bar or restaurant.
Read More
-
More Stories
-
Chili's Vs Texas Roadhouse: Which Chain Has The Best Margaritas?
We tested three margaritas each from Chili's and Texas Roadhouse to savor various options. Find out who wins in the battle of the best chain margarita.
Read More -
Don't Throw Out Apple Peels. Use Them To Make This Powdered Ingredient
When it comes to apples, cutting down on food waste is easy. With a few steps, you can make powder from the peels and use it in a variety of other dishes.
Read More -
How The Shape Of Drinking Glasses Actually Makes Drinks Taste Different
You might think that the shape of a cocktail glass is just for show, but those designs actually play an important function in how you experience the alcohol.
Read More -
Step Aside, Avocado. Ina Garten Makes Gourmet Toast With This Vegetable
Ina Garten is known for classic recipes that will dial up your home cooking, and her take on a vegetable-forward gourmet toast is no exception.
Read More -
The Absolute Best Feta Cheese To Use For Your Summertime Watermelon Salads
While no type will necessarily be revolting in a watermelon salad at your next picnic or cookout, it's commonly thought that this type of feta is best.
Read More -
10 White Wines At Trader Joe's To Buy, And 4 To Avoid
It can be overwhelming deciding which of the many white wine bottles lining Trader Joe's shelves deserve a spot at your table, so we conducted a taste test.
Read More -
Why Breaking Pasta Before Cooking It Would Be Considered An Insult In Italy
We spoke with some experts about the faux pas of breaking pasta, whether it matters, when it's OK to do so, and why you usually shouldn't do it.
Read More -
Ree Drummond Has A Restaurant — But You Have To Go To This Small Oklahoma City To Eat There
Like most things in the Pioneer Woman's life, her restaurant isn't too far from the Drummond ranch. Explore the menu, from sandwiches to cookies.
Read More -
Beware Of One Major Mistake When Frying Up Bologna
Frying up bologna creates all of the golden color and caramelized flavor that makes it so delicious. But for the best sandwich, you need one cooking tip.
Read More -
6 Martha Stewart Gardening Tools, Ranked Worst To Best
Martha Stewart is the queen of all things home and garden. We took a look through her catalog of garden tools and ranked them, worst to best.
Read More -
Your Wedge Salad Has Never Seen A Seasoning Upgrade Like This Before
Wedge salads are a classic, but that doesn't mean it can't benefit from an update. A simple upgrade packs all the flavor you didn't know was missing.
Read More -
The Root Vegetable That Will Make Your Brownies Even Richer
This root vegetable has an earthy edge, a naturally deep hue, and just enough warmth to enrich your favorite brownie recipe without overpowering it.
Read More -
The Property Brothers Say This Outdated Kitchen Design Rule Is Worth Breaking
The Property Brothers know what they're talking about when it comes to kitchen design, which means they know how to break outdated rules in style.
Read More -
How Many Oranges It Takes To Make One Cup Of Fresh Juice
If you want to squeeze your own fruit and make orange juice at home, here's the exact number of oranges you'll need to make enough juice to drink at breakfast.
Read More -
15 Party Hosting Essentials You Should Buy At Dollar Tree
Next time you are planning to host a party, you can save some of your hard-earned dollars by shopping for affordable hosting essentials at Dollar Tree.
Read More -
The Clever Way To Serve Hot Fudge With Your Sundae So Every Bite Has The Same Amount
There is a way to ensure every bite of your delicious sundae is chock-full of still-hot fudge. You just need a dish on the side.
Read More -
Where Do Trader Joe's Coffee Beans Come From?
Tracking the source of the house brands at Trader Joe's can be difficult, but we found which growing regions many of its coffee beans come from.
Read More -
The Old School Chocolate Brand That's Been Around For Hundreds Of Years
Some brands come and go while others stand the test of time. This old school chocolate brand got started before the revolutionary war and is still around today.
Read More -
10 Iconic British Cocktails You Need To Try At Least Once
You may not realize it, but there are many iconic cocktails that hail from the U.K. Let's take a deep dive into these British cocktails you need to try.
Read More -
Sweet Corn Is Ready To Be Harvested Once You See This Sign
There's one surefire way to know that sweet corn is ready to be harvested, so here's the signs you should be looking for when picking corn this summer.
Read More -
The Meat-Filled Pancakes From The '50s We'd Honestly Still Make Today
Even though the recipe for meat-filled pancakes has largely stayed in the decade it originates from, the 1950s, we think it's worth giving it a shot today.
Read More -
How To Fix Overly Runny Peanut Butter
Whether it's a natural peanut butter that separated or a homemade batch that turned out more pourable than spreadable, there's a surprisingly simple fix.
Read More -
This Savvy Business Idea Helped See's Candies Survive The Great Depression
See's Candies thought outside of the box and began selling its candy in a new way during the Great Depression, proving themselves ahead of the pack.
Read More -
19 Unique Toppings For A Better Banana Split
The banana split may be a classic and nostalgic American dessert, but that doesn't mean you can't get a little creative with the toppings.
Read More -
The Cold Deli Salad You Can Heat Up For A New Experience
This high-protein tub of goodness, which tends to be eaten cold, can be heated up to create more new and interesting meals with a little culinary creativity.
Read More -
The Worst-Rated Buffet On The Las Vegas Strip, According To Yelp
The worst buffet on the Las Vegas strip has garnered poor ratings and bad reviews across public platforms, including Yelp and Google Reviews.
Read More -
Our Hot Honey Chicken Biscuit Sandwich Recipe Is Sweet And Spicy
With heat, sweetness, and all the comfort of a fried chicken sandwich, these cheesy hot honey chicken biscuits are the best way to start your morning.
Read More
