Old Sasoun Bakery

Ordering a Georgian flatbread at an Armenian bakery seems somewhat backwards, but just one bite of the khachapuri will kill off any logistical doubts. High-edged crusts buttress the filling of fresh cheese with an egg or two nestled in the center. You can get bastourma in there too, which adds a wonderful savory note. This is a breakfast dish, but if you eat a whole one, it's unlikely that you'll find yourself up for consuming much at lunch.

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