Urban Garden
Serial restaurateur George Abou-Daoud's latest project takes the flavors of Little Armenia and wraps them in a modern-design package. Lamb shawarma and labneh mix with farro and kale at Urban Garden, which is clearly catering to the health-conscious crowd, but the food isn't pandering. A lunch of baba ganoush, fattoush and falafel, which are studded with quinoa at Urban Garden, is both delicious and relatively healthful.
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