Hazelnut Cream Pasta Recipe
With a nutty crunch and a buttery, cheesy sauce, this simple and elegant hazelnut cream pasta is ready in no time and endlessly customizable.
Read MoreWith a nutty crunch and a buttery, cheesy sauce, this simple and elegant hazelnut cream pasta is ready in no time and endlessly customizable.
Read MoreWith a classic sauce and ingredients like carrot, celery, and blue cheese, chickpeas step in for chicken in this butter lettuce-wrapped riff on Buffalo wings.
Read MoreSavory waffles offer a fun shakeup to their sweet counterparts, and this recipe mirrors the ingredients and flavors of a loaded baked potato in its batter.
Read MoreA smoothie always starts your morning off right, and this one uses winter-friendly blood oranges as its base for a fresh, fruit-forward tropical smoothie.
Read MoreUnsweetened coconut milk and a pinch of nutritional yeast stand in for the creamy, cheesy flavors made famous in Gigi Hadid's viral spicy vodka pasta recipe.
Read MoreBright, fluffy, tender, and flavorful, these easy ricotta lemon pancakes are an elegant version of a comforting classic. And they feature a secret ingredient!
Read MorePacked with chickpeas, vegetables, and spicy harissa, this 30-minute, vegan, and gluten-free stew will warm you from the inside out.
Read MoreEasy black bean fajitas are full of flavor and protein, and are vegan, budget-friendly, endlessly adaptable, and on the table in less than half an hour.
Read MoreThe Korean eggplant dish gaji mari is a simple, clean vegetable roll that highlights the delicious, innate flavors of its of its veggie ingredients.
Read MoreCoating tilapia in almonds and herby breadcrumbs, then baking them, makes for a lighter, easier take on classic British fried fish and chips.
Read MoreFor a crisp and punchy upgrade to classic tuna salad, add chopped tart apples. Ready in ten minutes, this salad is perfect as a sandwich, a wrap, or a dip.
Read MoreToasted marshmallows add a delightful charred and caramelized depth of flavor to complement the richness of coffee in this easy marshmallow coffee milkshake.
Read MoreFresh, crunchy lettuce leaves are the perfect low-carb complement to classic cheesesteak-style beef, sauteed peppers and onions, and melty cheese.
Read MoreSpice up your tea time -- literally -- with these Calabrian chili–infused cucumber tea sandwiches, which balance sweet freshness with their titular heat.
Read MoreHazelnut adds a crunchy coat to the poultry in this nutty update to a classic breaded chicken recipe, but it can be easily subbed for another nut.
Read MoreCollard greens, a nutritional powerhouse, are boiled till tender and then mixed into a rich creamy sauce flavored with smoky bacon, garlic, and nutmeg.
Read MoreFresh, vibrant green goddess sauce is a quick and easy way to brighten up your everyday sandwich.
Read MoreLuscious Black Forest coffee, a spirited version of the popular chocolate and cherry cake, is the perfect winter warmer to enjoy after a romantic dinner.
Read MoreThis variation on pasta salad uses cheese tortellini as its base, and its customizable vegetable mix-ins offer nutrition alongside the Greek-inspired dressing.
Read MoreOvernight oats offer an ideal breakfast for busy mornings and on-the-go eating. This recipe augments a customizable base with pears, banana, and raisin.
Read MoreNeed a quick and crowd-pleasing appetizer for a party? This spicy, creamy, cheesy queso dip comes together fast in just one pot.
Read MoreThis brittle is an easy, batch dessert that makes for great gifts or party treats. The unique additions of maple syrup and cashews provide an elevated bite.
Read MoreThis from-scratch Russian tea forgoes the prepackaged ingredients commonly found in the hot beverage and uses whole citrus and spice in its brew.
Read MoreUnusual, elegant, and ready in half an hour, kale-walnut pesto and parmesan pastry twists are a tasty appetizer to liven up festive gatherings.
Read MoreIf your taco night is in need of a shake up, chunks of garlicky fish topped with a refreshing grapefruit salsa makes for a creative departure from the norm.
Read MoreA yeast-free flatbread covered with basil pesto and a bright, fresh mix of artichokes and cherry tomatoes makes an easy and delicious vegan meal or appetizer.
Read MoreThese hearty sliders take the best parts of sloppy Joes and Philly cheesesteaks and combine them into the most delicious appetizer, lunch, or dinner.
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