• Easy Black Bean Fajitas Recipe

    Easy black bean fajitas are full of flavor and protein, and are vegan, budget-friendly, endlessly adaptable, and on the table in less than half an hour.

    By Miriam Hahn Read More
  • Simple Apple Tuna Salad Recipe

    For a crisp and punchy upgrade to classic tuna salad, add chopped tart apples. Ready in ten minutes, this salad is perfect as a sandwich, a wrap, or a dip.

    By Taylor Murray Read More
  • Spicy Cucumber Tea Sandwiches Recipe

    Spice up your tea time -- literally -- with these Calabrian chili–infused cucumber tea sandwiches, which balance sweet freshness with their titular heat.

    By Katie Rosenhouse Read More
  • Luscious Black Forest Coffee Recipe

    Luscious Black Forest coffee, a spirited version of the popular chocolate and cherry cake, is the perfect winter warmer to enjoy after a romantic dinner.

    By Julianne De Witt Read More
  • Tortellini Greek Salad Recipe

    This variation on pasta salad uses cheese tortellini as its base, and its customizable vegetable mix-ins offer nutrition alongside the Greek-inspired dressing.

    By Miriam Hahn Read More
  • Fresh Pear Overnight Oats Recipe

    Overnight oats offer an ideal breakfast for busy mornings and on-the-go eating. This recipe augments a customizable base with pears, banana, and raisin.

    By Michelle Bottalico Read More
  • Smoky White Queso Dip Recipe

    Need a quick and crowd-pleasing appetizer for a party? This spicy, creamy, cheesy queso dip comes together fast in just one pot.

    By Alexander Roberts Read More
  • Maple Cashew Brittle Recipe

    This brittle is an easy, batch dessert that makes for great gifts or party treats. The unique additions of maple syrup and cashews provide an elevated bite.

    By Ksenia Prints Read More
  • From-Scratch Russian Tea Recipe

    This from-scratch Russian tea forgoes the prepackaged ingredients commonly found in the hot beverage and uses whole citrus and spice in its brew.

    By Michelle McGlinn Read More
  • Dark Chocolate Peppermint Fudge Recipe

    Elevate your holiday celebrations with this easy yet scrumptious dark chocolate peppermint fudge, which comes together in no time with a handful of ingredients.

    By Tanika Douglas Read More
  • Broccoli Steaks With Romesco Recipe

    Broccoli steaks are tasty and satisfying -- tender, crispy, and flavorful. Vibrant Spanish romesco sauce takes this vegan main course to the next level.

    By Michelle McGlinn Read More
  • Chopped Asparagus Salad Recipe

    Breathe new life into asparagus by blanching the tips and using them in a salad alongside a plethora of other colorful veggies.

    By Miriam Hahn Read More
  • Jolly Snowman Cheese Ball Recipe

    Ranch-inspired seasonings like dill, chives, and garlic flavor this cheddary snowman cheese ball, which is almost too cute and festive to eat.

    By Michelle McGlinn Read More
  • Coconut And Lime Chicken Thighs Recipe

    Inspired by the flavors of Thai cuisine, this dish combines succulent pan-fried chicken thighs with tangy lime, aromatic spices, and sweet, creamy coconut milk.

    By Jennine Rye Read More