Dark Chocolate Peppermint Fudge Recipe
Elevate your holiday celebrations with this easy yet scrumptious dark chocolate peppermint fudge, which comes together in no time with a handful of ingredients.
Read MoreElevate your holiday celebrations with this easy yet scrumptious dark chocolate peppermint fudge, which comes together in no time with a handful of ingredients.
Read MoreThese "naughty and nice" holiday deviled eggs get their name from their sweet, decorative appearance and the hint of spice lingering in the egg yolk filling.
Read MoreBroccoli steaks are tasty and satisfying -- tender, crispy, and flavorful. Vibrant Spanish romesco sauce takes this vegan main course to the next level.
Read MoreBreathe new life into asparagus by blanching the tips and using them in a salad alongside a plethora of other colorful veggies.
Read MoreRanch-inspired seasonings like dill, chives, and garlic flavor this cheddary snowman cheese ball, which is almost too cute and festive to eat.
Read MoreToss boring vegetable dishes out with roasted curry carrots served under a mint vinaigrette, which boasts a sophisticated, layered balance of spices and herbs.
Read MoreInspired by the flavors of Thai cuisine, this dish combines succulent pan-fried chicken thighs with tangy lime, aromatic spices, and sweet, creamy coconut milk.
Read MoreWhile this gnocchi is inspired by the viral trend of Marry Me Chicken, the flavors of cream, sun-dried tomatoes, and Parmesan are nothing short of classic.
Read MoreDubu jorim, a Korean braised tofu dish, features a mouthwatering, salty-sweet-spicy sauce, and it all comes together in less than a half hour.
Read MoreForget about those mediocre packets and overly sweet syrups -- this winter, indulge in this ultimate hot chocolate recipe.
Read MoreLeftover roast turkey on your hands? Use up your holiday leftovers, cranberry sauce included, in this quick and easy, sweet, and spicy sandwich.
Read MorePrep your holiday drink menu with this wintry twist on a Pimm's cup cocktail that boasts festive garnishes and seasonal fruit alongside its namesake liqueur.
Read MoreSmoked sausage and butternut squash add savory heartiness to classic pasta in brown butter, and it should be your new weeknight go-to.
Read MoreTurn the ubiquitous fall squash into fried "rice" by pulsing it in the food processor and stir-frying it with tamari and colorful veggies.
Read MoreButtery, cheesy, and a little bit sweet, these corn-filled buttermilk biscuits are a perfectly novel take on the classic.
Read MoreDuring the hustle and bustle of the holidays, 0% ABV options tend to fall to the wayside. Luckily, this fruity spritz feels special and comes together quickly.
Read MoreThis recipe makes frozen lima beans the star of the table by pan-frying them in lemon-and-herb infused oil and melting in some tangy, salty feta cheese.
Read MoreThis recipe for chicken, pear, and walnut chopped salad with a Dijon and maple dressing is a hearty and flavorful salad that can be enjoyed year-round.
Read MoreFresh, light, and creamy, this coconut fish curry features mild seafood flavors and a zingy kick from chili, ginger, and cilantro.
Read MoreWarning: You'll want to put this smoky, nutty, slightly tangy dip on everything.
Read MorePretty, festive cranberry orange crush cocktail is a refreshing take on a classic vodka cranberry, combining tart with sweet for a bright seasonal drink.
Read MoreCharcuterie skewers are an elegant way to up your cheese-and-cracker game. Cheese, meat, and cracker are stacked onto a skewer for a perfect holiday appetizer.
Read MoreBetter than your favorite takeout, this chicken and almond stir-fry with vibrant veggies and a deeply savory sauce has something for everyone.
Read MorePesto, prosciutto, and arugula turn the classic breakfast sandwich into an Italian-inspired affair.
Read MoreShrimp, brown butter, and white cheddar unite to form a delightfully creamy, nutty weeknight pasta sauce.
Read MoreSliced apples are the perfect vehicle for anything you like, including vegan date caramel and crunchy granola.
Read MoreRound out your holiday appetizer spread with these simple buy satisfying pecan-stuffed dates with balsamic glaze.
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