Make Your Pizza In The Slow Cooker For A Thicker Crust
The possibilities are limitless when it comes to using your slow cooker. Give your oven a rest and make pizza in your slow cooker to revel in its fluffiness.
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Why Starting Your Slow Cooker On Warm Is A Huge Food Safety Mistake
If you are new to the slow cooker scene and don't understand the settings, you could make a big mistake by starting it on the warm setting to cook your food.
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How To Use Your Blender To Mix Cake Batter In An Instant
Avoiding baking a cake because you know how tedious it is to properly whisk together the batter? We've got a great hack that will have it ready in no time.
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How Long Can Parchment Paper Safely Stay In The Oven?
The silicone coating on parchment paper means the product can withstand high temperatures. But as with anything we use in the kitchen, it has its limits.
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What To Consider When Using Your Oven To Help Crack A Coconut
Opening a coconut can be a huge hurdle to enjoying the delicious interior. You may have heard of the oven method, but it might not be all it's cracked up to be.
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Reheat Fried Green Beans In The Toaster Oven For That Crunch You Love
What happens when you've got a dish full of fries in the fridge and you're craving that crunch you loved the first time? The answer lies in your toaster oven.
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What Is A Spring Whisk And When To Use It
Unlike a bulbous balloon whisk, which most of us have in our kitchens somewhere, a spring or coil whisk isn't really designed to add air. So what does it do?
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Give Wilted Greens New Life With A Simple Microwave Trick
Those salad greens that looked so crisp and fresh a few days ago are fading fast, but don't toss them just yet. You can still enjoy them with this easy trick.
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Forget The Microwave And Heat Frozen Breakfast Sandwiches In The Air Fryer
Even if you're in a rush on a busy morning, you'll be pleased with the quick and crispy air fryer results that trump a soggy microwaved breakfast any day.
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14 Types Of Whisks And How To Use Them
Sure, you might own a whisk or more than one, but how well do you know it? Understanding the different types can allow you to use it to its maximum potential.
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Don't Even Think About Placing A Pan On Your Oven Floor Until You Do This
The oven floor can be a useful space for cooking chicken and roasting those veggies of yours, but you need to exercise caution before doing so.
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Place A Metal Trivet Under Your Slow Cooker To Help Prevent Countertop Cracks
The slow cooker is one of our favorite kitchen gadgets, but if you aren't careful it could damage your countertops. A simple metal trivet provides a solution.
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For The Most Flavorful Gumbo, Always Make It In Your Slow Cooker
Simmering that stew in a slow cooker brings out myriad layers of rich flavor complexities, as ingredients permeate one another for a coordinated grand finale.
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Your Muffin Pan Is The Secret For Easy Miniature Strawberry Shortcakes
Craving a delectable dessert that's as cute as it is delicious? Look no further than mini strawberry shortcakes made effortlessly using a muffin tin.
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It's Time To Waffle Some Falafel For A Savory Brunch
Falafel waffles are made of everything that you would find in a traditional falafel recipe but made in a waffle iron to take on a new shape and texture.
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The Reason You Should Be Pre-Chilling Your Insulated Tumbler
Pre-chilling, or priming, offers a leg up on keeping beverages as cold as possible for as long as possible. We'll break down why that is.
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How A Dented Insulated Tumbler Can Ruin Your Cold Drinks
After shelling out big bucks for the latest and greatest insulated tumbler, treat it with care. Otherwise, you may be replacing it sooner than you wish.
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14 Tips And Tricks For Using A Vitamix Blender
Vitamix blenders are a top-of-the-line product for professional and home cooks alike. See how you can make the most of yours with these tips and tricks.
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The Simple Sieve Trick For Cooking Pork Buns Without A Steamer
Fluffy, pillowy, and filled with sweet slow-cooked pork, steamed buns are a delicious bite. You can even heat them at home without needing a bamboo steamer.
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Can You Cook Sous Vide With Food Straight From The Freezer?
Cooking food in a sous vide is all about precision results, and it turns out that this cheffy water-bath method also works its magic with frozen food.
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Break Out The Waffle Iron To Transform Leftover French Fries
Fresh french fries may be heavenly, but once they've lived in the fridge they're pretty gross. This hack will revive those sad fries to their original glory.
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How Oven Temperature Will Affect The Texture Of Your Pork Chops
Cooking pork chops in the oven can be tricky. Too hot and they can dry out, too cool and they won't get a nice crust. Here are some tips to get it right.
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Use Aluminum Foil To Clean Stuck-On Bits From Your Oven
Sometimes it's the unlikeliest of kitchen supplies that really help us out in a pinch. We'll show you how to use tin foil of all things to clean your oven.
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17 Desserts You Didn't Know You Could Make In Your Air Fryer
Countless individuals own an air fryer, but few may realize the appliance does more than fried food. Here's a list of desserts you can make in your air fryer.
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Give Your Nespresso The Care It Deserves With A Weekly Clean Cycle
Keep your Nespresso coffee machine flowing smoothly with this simple tip. And don't worry, you don't need any fancy chemicals or extra gadgets to do it.
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The Easy Way To Make Hard Taco Shells In Your Air Fryer
It's hard to know what kind of taco future you would prefer. However, hard taco shells can easily be made in the air fryer, so go ahead and grab the soft ones.
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The Nespresso Vertuo Trick That Makes A Stronger Cup Of Coffee
If you have a Nespresso Vertuo, you're in an exclusive club with access to Expert Mode - allowing for a stronger brew with the press of a button (or two).
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