How John Wayne's Legacy Lives On Through The World Of Bourbon
All-American bourbon was John Wayne's drink of choice, and the star's son has crafted a project that the honors the Duke's love of high-quality whiskey.
Read MoreAll-American bourbon was John Wayne's drink of choice, and the star's son has crafted a project that the honors the Duke's love of high-quality whiskey.
Read MoreIf you are looking for the absolute best ratio for lemons to liquor for your homemade limoncello recipe, look to a scale and weigh your lemon peels.
Read MoreNew York City is where culture thrives. Cornerstones of this great city include dollar slices, the Stonewall Inn, and even the lychee martini.
Read MoreCostco is the place for deals on high-end spirits, including the coveted Hibiki 21-year-old blended whisky listed at a steep discount.
Read MoreFor many, the booze is as important as the fireworks and cookouts for the 4th of July. A study says that these are the drinks that sell more for the holiday.
Read MoreIf you love whiskey, give the bourbon and amaro-laced Paper Plane cocktail a try. This refreshing four-ingredient drink is rightfully becoming a modern classic.
Read MoreAmerica's cocktail history is storied, but no more so than in these several cocktails. Here's 15 drinks that are made in America.
Read MoreYes, you read that right. Tasting Table has officially co-signed the hot dog martini, and for good reason. The cacophony of flavors is truly a sight to behold.
Read MoreIf you're not from the American South, you may not be familiar with the tradition of burying a bottle of bourbon a month before your wedding day.
Read MoreTropical drinks add plenty of flair to any gathering, except when they start to become diluted. Fix the issue by using ice cubes made with juice.
Read MoreThe Last Word, which features a mixture of gin, lime juice, green chartreuse, and maraschino liqueur, stands out among the best pre-Prohibition cocktails.
Read MoreOur go-to Cutwater canned cocktail is the perfect pool-side sipper, offing up a tropical flavor explosion all without skimping on the booze.
Read MoreThe fruity, tropical Rum Runner cocktail is now a fun classic, but the drink was created in Key West, Florida, during a turbulent chapter in American history.
Read MoreIf somebody were to approach you offer you some "dusty bourbon," chances are you'd turn them down with a look of disgust. But not so fast, my friend.
Read MoreJust as there is an art to pairing types of wine with different foods, there is also an art to pairing any kind of cocktail with an ideal snack.
Read MoreThere is a color changing ingredient that can take your cocktail recipes from bland to over-the-top. Find out what to add to upgrade your drink.
Read MoreIt can be a little disorienting when you pour a nice glass of bourbon over ice and watch as the spirit becomes cloudy. Here's why that happens.
Read MoreBoston's signature Ward Eight cocktail isn't what one might expect. Get to know the origins of this drink and the ingredients included in its recipe.
Read MoreA good cocktail calls for the proper snack to munch alongside it. We asked an expert what the pairing for a paloma is, and their answer was corn nuts.
Read MoreThere's no need to track down hard-to-find fresh lychees when you can employ both the fruits and the juice from the canned version to delicious effect.
Read MoreCostco's Kirkland brand spirits and liqueurs usually offer a great bargain compared to premium brands. But why does the store offer 2 versions of Irish cream?
Read MoreAll you need are the ingredients for your favorite cocktail and snow cone ice to create a deliciously adult version of your childhood favorite dessert.
Read MoreThe only hangover cure better than a spicy Bloody Mary is one with a healthy dose of Old Bay and a garnish featuring grilled shrimp. Oh yeah.
Read MoreCognac has a bit more of a prestigious reputation compared to a run-of-the-mill spirit, so it's vital to get your money's worth by drinking it properly.
Read MoreYou know the pisco sour, but have you heard of pisco punch? This cocktail used to be an iconic San Francisco drink, and it has a fascinating history.
Read MoreMany mixologists add vodka to sweet and melony Midori Sours. But according to an expert, that's not the only liquor option that works in the fruity green drink.
Read MoreWe don't believe in waste here at Tasting Table, so when we buy a cheap bottle of bourbon we infuse it with cinnamon to give it a delicious upgrade.
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