Sometimes, we overcomplicate things when it comes to spirits. But with whiskey, it's pretty straightforward. So, what temperature should you be drinking it at?
If you're searching for a comforting cocktail, you've come to the right place. Combine some bourbon with chai tea for a spice-filled cocktail you won't forget.
Vodka might be the standard liquor for a martini, but it isn't the only option. Gin works wonders, especially in a sweeter martini with a flavor like lychee.
Embark on an intoxicating voyage around the world from the comfort of your home or local tiki bar. These tropical drinks are equal parts historic and delicious.
Espresso martinis are delicious, but sometimes you need something extra special. A little whisking and you can give your libation a dalgona coffee upgrade.
No one wants their best whiskey to go to waste, so it's always a smart move to look to the experts when learning how to best pair certain foods and beverages.
Keeping up with mixology trends can be a bewildering experience. Master mixologist Tony Abou-Ganim suggests your drink choices don't always need to be trendy.
Combining cocktail bitters can add balance and unique flavors to upgrade your drinks. Here are some bitters combinations recommended by an expert bartender.
With similar tasting notes, whiskey and coffee are a perfect pairing. For a stronger flavor, directly infuse your bourbon with coffee then add it to cocktails.
Heaven Hill distillery makes so many expressions of whiskey it's difficult to name them all. Thankfully, we're here with a guide to their delicious spirits.
If you want to enjoy the same drink as a legend, try sipping on The Stinger, a sweet two-ingredient sipper that was singer Billie Holiday's favorite cocktail.
If you've ever wondered why those mixed alcoholic drinks you enjoy on a night out are called "cocktails," we're here to explain the odd origins of the name.
Jack Daniel's the best-selling American liquor in the world. But, surprisingly, the distillery that produces the popular whiskey resides in a dry county.
Apple slices are a pristine white when first sliced, but quickly turn brown - and that's no good for your whiskey cocktail garnish! Luckily, there's a trick.
Lucille Ball was an icon of Hollywood comedy and glamour and when she enjoyed a pre-dinner drink, this is how she'd take her spirit of choice, bourbon.
The world of whiskey and grapefruit cocktails is bigger than you think. For a more interesting and spicy take on things, try this rye and grapefruit creation.
You might not think that a glass of strong, spicy rye whiskey would be good with your dinner, but expert Dan McKee says the spirit pairs quite well with fat.
If you're asking "What is Lillet Blanc?," we're here to help. This fortified wine adds a unique floral flavor to cocktails and pairs especially well with gin.