Drink Limoncello Extremely Cold For The Best Flavor Experience
Just like lemonade, Italian limoncello is best served ice cold, but it is not a liqueur that is served on the rocks. Avoid ice to keep the drink pure.
Read MoreJust like lemonade, Italian limoncello is best served ice cold, but it is not a liqueur that is served on the rocks. Avoid ice to keep the drink pure.
Read MoreIf you enjoy booze every now and then and enjoy a daily cup of coffee each morning, why not combine the two on occasion? for spiked coffee, bourbon works best.
Read MoreThe whiskey sour is one of the most well-known cocktails. Here's a simple alternative that combines the tartness of the lemon with the strength of whiskey.
Read MoreIn a match made in Kentucky heaven, country singer Chris Stapleton teamed up with the famed Buffalo Trace distillery to create the new whiskey blend, Traveller.
Read MoreAs with any high-quality spirit, it's best enjoyed neat and sipped slowly. A night out could be the perfect chance to show off your sophisticated palette.
Read MoreAperitifs like Aperol and vermouth are making a comeback, but many aren't aware that these liqueurs need to be stored in the refrigerator to taste their best.
Read MoreTiki cocktails might seem impossible to recreate at home, but once you have these simple ingredients down, your house will be the coolest tropical bar in town.
Read MoreMulled wine is most often thought of as a red wine affair, but you can make a deliciously fruity white wine version that is sure to please just as well.
Read MoreIf you're looking for a tasty, refreshing beverage that's somehow even quicker to prepare than an Aperol Spritz, try the German Weinschorle.
Read MoreIf you're seeking a cocktail that's bold, even swanky, and easy to make, then make the French Connection. All it requires is two simple ingredients.
Read MoreIf you're looking for a fresh way to spice up a cocktail, skip the jalapeño and go straight for the wasabi. Here's how to incorporate it.
Read MoreIs Southern Comfort whiskey? For such a seemingly simple question, there's a surprisingly complicated answer to unravel if you want to get to the truth.
Read MoreGin, a deceptively simple spirit, has emerged as a quintessential character in the world of cocktails. These are gin cocktails, ranked from worst to best.
Read MoreFrom the type of ice to cocktails, Japanese whisky is one-of-a-kind. We interviewed Japanese whisky expert Liam McNulty for all the expert tips.
Read MoreMaybe you like your Bloody Mary as-is, for medicinal purposes if nothing else ... but for something new at your next hungover brunch, meet Bloody Maria.
Read MoreIf you like to drink rum neat and chilled, chances are you're using whiskey stones to keep things cool without dillution. Use this trick for a touch of flavor.
Read MoreAdored for its simplicity and adaptability, mixologists have invented countless variations of the old fashioned, including this Italian-inspired recipe.
Read MoreThough the legacy of Rémy Martin traces back centuries, not everyone is familiar with its products. Here is the ultimate bottle guide to Rémy Martin VSOP.
Read MoreIt's margarita night and there's one problem: tequila is not your vibe. Fret not, as this bourbon swap will give your drink the kick you never knew it needed.
Read MoreCucumber bitters combine the best of bitters and the best of cucumber flavor into a single botanical, herbal cocktail superstar ready for numerous cocktails.
Read MoreTo serve a martini with a sidecar means you get your full martini with a carafe on the side filled with the leftovers. Normally, the remains would be tossed.
Read MoreAdding bourbon to a vinaigrette can be a great way to elevate the complexity of the condiment, but it isn't as easy to add the liquor as you might expect.
Read MoreIf you want to unleash your post-college knowledge, you are going to want to prove you've mastered the basics of the grown-up sweet known as Jello-O shots.
Read MoreOne of Giada De Laurentiis' go-to drinks, a maple bourbon and beer cocktail, lets guests enjoy all the flavors of fall and invites a bit of warmth to the party.
Read MoreThere's a lot of history steeped in the story of the Macallan distillery, and there's a lot of flavor in this variety of scotch.
Read MoreAdd a new dimension to your favorite cocktails by macerating your strawberries with Prosecco and sugar to make a delightful and sweet garnish.
Read MoreWhiskey can be enjoyed all on its own, but some brands are even better when enjoyed with soda water in a highball cocktail. Here are some of the best to try.
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