Black Garlic Salt Will Give Your Next Bloody Mary An Umami Boost
Black garlic salt is briny, savory, and sweet, with distinct notes of molasses and caramel from the Maillard reaction that occurs as the garlic ferments.
Read MoreBlack garlic salt is briny, savory, and sweet, with distinct notes of molasses and caramel from the Maillard reaction that occurs as the garlic ferments.
Read MoreThe complexity of its taste gives everything it's added to a special boost, and a bit of fresh ginger definitely can make your cocktails shine.
Read MoreIf you're looking to enjoy a nice drink without any of the added sugar, Gina Homolka has you covered. She told Tasting Table how to enjoy less guilty cocktails.
Read MoreFans of Buffalo Trace whiskey can now enjoy a visit to the distillery in London, England. The company has just announced the opening of late 2023.
Read MoreVodka is a simple liquor but it can be hard to drink straight. These chasers offer the perfect balance of cleansing taste for the next time you imbibe.
Read MoreElevate your pool or house party with perfectly clear Jell-O shots! Learn expert tips to craft beautiful, bubble-free cocktails that wow your guests.
Read MoreYep, that's the liquid from a bean can, but not just any legume. Lupinis are especially pungent, offering a bold, spicy, and tangy addition to your martini.
Read MoreFull of spices and sweet fruit, apple cider is autumn in a glass. But what's better than apple cider? Spiked apple cider. Here are the best spirits for it.
Read MoreThe easy-to-make cocktail is a zingy recipe that only needs to be garnished with an orange slice before delivering an easy-drinking experience.
Read MoreChampagne, while often served cold and solo amid a toast, is also great in a cocktail. And luckily, you'll need very few additional ingredients.
Read MoreOn your next Starbucks Reserve Roastery trip, be sure to try out the unique drinks on this list if you're looking for an experience that you can't get anywhere.
Read MoreGrappa, once known as a cheap liquor replacement from the Middle Ages, is having its renaissance in bars around the world. Here's what makes it so special.
Read MoreSome might argue bourbon pairs well with just about any food, but we consulted an expert about dishes that best bring out bourbon's maple and vanilla notes.
Read MoreRum is not just for tropical-themed cocktail night. High quality sipping rums can be enjoyed at the same level as the best whiskeys and tequilas.
Read MoreA good bourbon or whiskey often serves as the perfect nightcap. But it is made even better by pairing it with something sweet and simple: vanilla ice cream.
Read MoreLove bourbon? Shots are nice, but t's important to learn how to drink intelligently. From the production process to which glasses are ideal, here's your lesson.
Read MorePerhaps there are qualities of vodka that you appreciate, but the underlying flavor leaves you wanting something smoother and sweeter on the palate.
Read MoreCocktail garnishes might seem small, but they contribute more than you may expect to global food waste. Luckily, some bartenders keep sustainability in mind.
Read MoreThe sweet, juicy fruit turns into something extra delicious when soaked in a boozy bath of brandy, a fruit-based liquor that complements other add-ins.
Read MoreIf you're thirsty to let your fun flag fly this fall, get playful with a pumpkin spice White Russian. All it takes is one simple ingredient swap.
Read MoreAcross the world, bartenders are elevating Jell-O shots and taking basic recipes to new heights with creative presentations and sophisticated ingredients.
Read MoreIf you're looking to create smooth and creamy cocktails, Gomme syrup might be the ingredient you've been missing. Here's how to make it at home.
Read Moreif you are looking to enhance your paloma cocktails by adding new ingredients, we recommend experimenting with the addition of fresh herbs.
Read MoreThis mature beauty doesn't need any fixing, but if your fall fever is kicking in, give the sidecar a seasonal makeover with the quick addition of apple cider.
Read MoreThe vodka cranberry is an absolute classic. But there are several ways to mix it up and go next level while remaining true to the cocktail's traditional roots.
Read MoreIf you really, really want to take your cocktails to the next level, try adding an artistic touch with edible paint. And, yes, we are serious. Edible paint.
Read MoreUnless you intend to hire a bartender and servers, your guests may not always have a drink in hand. This is why you'll love Ina Garten's serving tip.
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