Before Tossing Your Empty Syrup Bottle, Swish Cold Brew Coffee In It
If you've used the last of your maple syrup on pancakes, don't toss the bottle yet. This trick for reducing food waste will give your cold brew a sweet boost.
Read MoreIf you've used the last of your maple syrup on pancakes, don't toss the bottle yet. This trick for reducing food waste will give your cold brew a sweet boost.
Read MoreMixing up an Irish coffee may seem like one of the simplest cocktails around, but the key to making a great one is choosing the best whiskey for the job.
Read MoreStarbucks is giving its fans one more reason to celebrate in 2024 with its "New Year, New Yays" promotion, which includes discounted and free afternoon drinks.
Read MoreAll it takes is a couple spoonfuls of malted milk powder to completely transform your drab morning coffee into a complex and flavorful drink.
Read MoreWe tried Starbucks' new Iced Hazelnut Oatmilk Shaken Espresso, a worthwhile addition to the chain's line of existing shaken espresso drinks.
Read MoreIf you enjoy booze every now and then and enjoy a daily cup of coffee each morning, why not combine the two on occasion? for spiked coffee, bourbon works best.
Read MoreBones offers unique coffee blends in vibrantly designed packaging. We've tested some of those interesting flavors to see if the taste matches up to the look.
Read MoreZapping your water in the microwave might seem like a fine substitute for boiling it on the stove. But there's a difference between these two heating methods.
Read MoreWhile any coffee can have interesting tastes, some roasters go above and beyond to make sure their coffee has a unique flavor. These brands are doing just that.
Read MoreMost people are familiar with light, medium, and dark roast coffees. But there's another option called city roast that's perfect for fans of lighter coffees.
Read MoreWhipped coffees may be showing up on social media, but there's more than one type of this beverage, and some that should absolutely be more widely known.
Read MoreHot cocoa just got elevated. We sampled two of the most popular dairy-free milks, almond and oat, to decide which made a better cup of hot chocolate at home.
Read MoreFor a dessert that is on the lighter side but is no less delicious, poached fruit is a great pick, and sweet tea makes for a surprisingly great poaching liquid.
Read MoreFor those who relish a fresh take on their favorite caffeinated consumable, the Undertow espresso from Starbucks may be just what you're looking for.
Read MoreThere are few simpler ways to brew coffee than with a French press. But did you know there's a secret hack you can use to make your coffee even tastier?
Read MoreThe Starbucks caramel macchiato compares side by side with the caramel brulée latte and for good reason. But, we'll explain how each carves its own sweet path.
Read MoreWhy buy chai from a coffee shop when you can easily make and customize a big batch of chai concentrate yourself?
Read MoreFor fans of both chocolate and coffee, you can rejoice in the decadence of bicerin - a Turinese drink sure to satisfy all your sweetened caffeine desires.
Read MoreFresh coffee can taste bad for plenty of reasons, and to figure out why that might be, we spoke with a barista and roasting expert, Sarah Lambeth.
Read MoreIn the winter, few things are better for warming you up than a spiked coffee. Try adding a dash of Campari to your next iced coffee for a spiced twist.
Read MoreFinding a good cup of joe can be a challenge in a big city like San Francisco ─ handily, we have a local eager to help with their pick of the top coffee shops.
Read MoreIt may sound counterintuitive, but in order to bring out the spice in your chai, you may have to bring out the sweetener from your pantry.
Read MoreIt's winter in Vienna, so your hands may be too cold for ice cream, but you can still enjoy a treat in a cone. Swing by this cafe for these special lattes.
Read MoreYou might think of tea as a drink made from tea leaves exclusively, but there are plenty of international teas made by steeping other ingredients, like corn.
Read MoreThere's nothing like a warm, frothy cup of matcha, but if you're looking for something more refreshing, try making yourself a cold matcha soda.
Read MoreWhether you're out of the usual ingredients or prefer to make it yourself, you should try out this pumpkin butter substitution in your next homemade PSL.
Read MoreAs the country that inspired the timeless coffee nickname "java," it should come as no surprise that Indonesia has a few signature coffee styles.
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