Upgrade Pigs In A Blanket With Bacon And Eggs For Breakfast
If you want to give a breakfast spin to your pigs in a blanket appetizer, throw in some bacon and eggs before baking.
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The Reason Long-Grain Rice Is Essential For Jambalaya
The secret to perfectly fluffy and flavorful jambalaya comes down to the rice. So make you're always using long-grain rice for best results.
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Too Much Vinegar In Your Salad Dressing? Fix It With One Sweet Addition
Vinegar is essential to salad dressing, but it's easy to go overboard when making your own. Luckily, you all need one ingredient to balance it out: sugar.
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The Simple Canned Crab Meat Mistake You'll Want To Avoid
Canned crab is a delicious alternative that isn't nearly as hard on the budget as fresh crab, but make sure you never skip this step.
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Canned Chipotles In Adobo Sauce Is Your Key For More Vibrant Mayo
Mayo is valued for its utility, but its flavor can leave a lot to be desired. Canned chipotles in adobo sauce is all you need to remedy that.
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How Lamb And Mint Became A Classic Pairing
How do food pairs come together and what makes them endure as classic combinations? With lamb and mint, the story goes all the way back to the Elizabethan era.
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The Simple Way To Ensure You Get Crispy Potato Kugel Every Time
It's easier than you might think to nail the perfect crispy outside and chewy inside texture of kugel as long as you follow these simple steps prior to cooking.
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How To Make Rice Pudding With That Container Of Leftover Rice
Leftover rice can easily be repurposed into rice pudding. Not only does it help avoid food waste, it also speeds up the usual rice pudding process.
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Don't Know What To Do With Your Jicama? Throw It In The Air Fryer
Jicama is the perfect ingredient to use in your air fryer if you need fun ideas and are wanting to switch up your french fries or sweet potato fries.
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The Umami-Rich Ingredient Your Beer Cheese Needs
Beer cheese packs plenty of flavor by default, but you can ramp up the umami further with the addition of just one ingredient: red miso paste
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Give French Toast A Caribbean Twist With Coco Bread
Jamaican coco bread is absolutely delicious, so why wouldn't it be perfect in the ultimate brunch staple - French Toast?
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20 Creative Ways To Use Up A Jar Of Salsa
While salsa is most often ceremoniously dipped with chips, there are several deliciously creative ways you can use up a jar of this versatile condiment.
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For More Flavorful Salmon, Reach For One Umami Ingredient
On its own, salmon is delicious, but if you're looking for a more flavorful kick then there's one umami ingredient that will take it to the next level.
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11 Mistakes You're Making When Grilling Ribs, According To A Recipe Developer
Looking to grill a delicious rack of ribs? From cooking temperature to seasonings, we list out the tricks you'll need for the perfect ribs.
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Add Tzatziki To Your Next Tuna Salad Sandwich For A Fresh Flair
Tzatziki is the secret ingredient you need to elevate your tuna salad sandwich with a Mediterranean flair.
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How To Elevate Store-Bought Burger Buns With Cheese And Herbs
Those burger buns you get from the grocery store don’t have to be boring. Consider using herbs and cheese to spice up your burger game this summer.
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Scrambled Eggs And Blue Cheese Make An Unexpectedly Perfect Pairing
To get the most out of your scrambled eggs and try something totally new, try pairing the dish with a sprinkle of your favorite blue cheese.
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The Unique Sauce That Adds Perfect Umami Flavor To Grilled Vegetables
Add this umami sauce to your grilled vegetables, including cherry tomatoes (or grape), bell peppers, onions, and squash or yellow zucchini.
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14 Creative Ways To Use Molasses
Molasses makes a dynamic addition to both sweet and savory dishes due to its sweet, bitter, earthy flavor. Here are some creative ways to use this ingredient.
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The Trick For Making Sticky Rice Buns And Revamping Your Summertime Burgers
If you're trying to avoid gluten, looking for a lighter alternative, or just trying to shake up your bun game, making buns out of sticky rice is a great idea.
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A Little Truffle Oil Will Take Your Bean Dip From Simple To Sophisticated
Bean dip is the perfect addition to game day (or any day, even!). Take that bean dip of yours to the next level with a smidge of truffle oil.
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Broccoli Is The Key To Flavorful, Nut-Free Pesto Sauce
Use broccoli as a secret ingredient for nut-free pesto sauce. It not only adds nutritional benefits, but also a great, earthy taste to the dish.
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Ice Cream Cones Are The Key For A Fun Twist On Classic Cannolis
Everyone loves a classic cannoli, but for a crowd, a shortcut to the sweet treat is to assemble the ricotta filling in a good-quality ice cream cone instead.
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This Is The Sweet And Sour Sauce Your Chicken Needs
Perfectly ripe cherries and a delectably tart, sweet, and salty balsamic simmered together and poured over chicken scream simple summertime dining.
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15 Substitutes For Bacon On Your Next Breakfast Sandwich
Breakfast sandwiches with bacon are a simple morning pleasure. Still, it can get old. If you want to switch it up with your morning meal, try these substitutes.
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For A More Flavorful Fruit Salad, Turn To Your Smoker
Use your smoker for your next fruit salad, creating a smoky taste that takes the sweet and fresh flavor of any kind of fruit to a new level.
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The Store-Bought Shortcut For Easier Air Fried Oreos
Nothing beats a good fried Oreo - and if you're trying to air fry them, you can skip the batter and mess. Use this hack to save time and energy!
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