You can create the creamiest scrambled eggs by adding in cottage cheese. Mix full-fat cottage cheese in with your eggs before cooking for maximum richness.
If you're making chicken and dumplings in the slow cooker, consider using chicken thigh meat instead of chicken breasts to achieve the ideal end result.
If you're looking for ways to save a bit of cash when grocery shopping, consider swapping out pricy olive oil for cheaper vegetable oil in salad dressings.
To make things easy for yourself, it's definitely tempting to buy pre-shredded chicken at the grocery store. But, there's reason that you should shred your own.
Jamie Oliver has a baked chicken and rice trick that is so simple but so intensely flavored that you'll soon be applying it to all your roasted meat dishes.
Andrew Zimmern tells us the two key seasonal ingredients that define Middle Eastern cooking for him, and reveals his favorite sandwich made with one of them.
what if you flipped the script and incorporated a leftover dinner item into the dip? That's the delicious idea behind adding a bit of your leftover pot roast.
Whether you're still learning how to cook deviled eggs or looking to give your version a boost, Marcus Samuelsson's advice will upgrade this classic side.
Making eggs Benedict requires a knowledge of various cooking techniques, but follow these tips, and you'll taste a complicated process as it becomes easier.
With cold weather coming, a hearty soup is always welcomed. If you want to make potato soup, see what the best way to elevate creamy potato soup to new heights.
Crab boils are a delicious way to cook fresh crab, especially if you love spicy food. If you want to elevate your crab boil, ass your favorite beer to the boil.
Nobody wants to be wasteful. If you have some stale bread, don't throw it out. See why stale bread is the unexpected secret to the best grilled cheese.
Broken ganache is when the mixture becomes grainy or oily because the chocolate and cream weren't sufficiently emulsified. Luckily, there's an easy fix.
There's nothing wrong with using canned sweet potatoes over fresh ones, but be sure to take the extra step of rinsing them off before cooking with them.