If you're into fried foods, you know it can take a lot of oil to get the job done. There's an inexpensive option that will work just as well as the others.
Using frozen squash and canned chickpeas for tagines is super convenient, cutting your prep time from one to two hours to as little as just 30 minutes.
Although it's a healthy alternative to frying, you may want to maintain your fish filet's natural tenderness. If that's the case, add a simple coating.
Easy to make and delicious alongside all sorts of picnic and barbecue fare, this crisp Polish salad should definitely make it onto your list of go-to sides.
If done correctly, each layer of the scotch egg contributes to its visual appeal and incredible taste. The secret is using flour when coating your boiled egg.
Not only are refried beans an excellent way to add volume to beef tacos, but they also introduce an added layer of flavor and a delightful textural contrast.
Korean potato salad features a distinctive sweetness that transforms this familiar dish into something unforgettable. Here's how to find the right balance.
Overcooked eggs can easily throw a wrench into your morning routine, leaving you frustrated and hungry. But overcooked eggs don't have to be a lost cause.
Egg salad is a retro classic that is creamy, soft, and comforting. While there's comfort in predictability, taking a chance on a novel twist might just pay off.
While the lineup may vary depending on which recipe you use, there's one ingredient that should always be added to cherry-based desserts and that's vinegar.
When slow-roasting takes too long and barbecuing is too complicated, pan-frying meat is the answer. From lamb noisettes to skirt steak, here are your best bets.
With sautéing, timing is everything; each vegetable has a different texture, meaning they have different cooking times. Enter, the 'from the ground up' method.
Granulated garlic, although a favored choice for many chefs due to its more prominent grain size and less potential to clump, has a drawback for sauces.
As anyone who's attempted to dissect this hefty squash knows, cutting a pumpkin can be a challenging endeavor. Thankfully, this method makes it easier.