From-Scratch Russian Tea Recipe
This from-scratch Russian tea forgoes the prepackaged ingredients commonly found in the hot beverage and uses whole citrus and spice in its brew.
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Italian Green Soup (Minestra Verde) With Pastina Recipe
Minestra verde is an Italian soup packed with dark leafy greens. This recipe for Italian green soup is nutritious, flavorful, and entirely plant-based.
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Artichoke Tomato Pesto Flatbread Recipe
A yeast-free flatbread covered with basil pesto and a bright, fresh mix of artichokes and cherry tomatoes makes an easy and delicious vegan meal or appetizer.
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Super Tender Herb And Fig Pot Roast Recipe
Winter is the season for warming, slow-cooked pot roasts, and this recipe infuses the hearty chunk of meat with bright herbs and sweet figs.
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Kir Imperial New Year's Cocktail Recipe
This offshoot of the Kir family of cocktails includes raspberry Chambord alongside its champagne base for a fruity cocktail perfect for a New Year's party.
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Hearty Pumpkin And Black Bean Casserole Recipe
Hearty pumpkin and black bean casserole is a flavorful and satisfying one-pot vegetarian meal. Sweet squash and smoky beans make this a perfect winter-warmer.
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Spicy Cranberry Mule Mocktail Recipe
This spicy cranberry mule mocktail ups the zing of the drink's characteristic ginger beer with hot honey and jalapeño for a flavor-packed, 0% ABV drink.
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Red Snapper Holiday Shot Recipe
This red snapper holiday shot -- different from the full cocktail of the same name -- is a sweet, festive, and visually appealing sip that packs a boozy punch.
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Roasted Bok Choy With Crispy Tempeh Recipe
This recipe for roasted bok choy with crispy tempeh gets its flavor from a spicy-sweet-salty marinade that coats both the vegetable the plant-based protein.
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BBQ Mushroom Sandwich With Carrot-Apple Slaw And Homemade Aioli Recipe
For this tasty and satisfying vegetarian sandwich, shredded BBQ Portobello mushrooms are topped with a crisp carrot-apple slaw and a thick, garlicky aioli.
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Lentil Curry Over Cauliflower Rice Recipe
Lentil curry over cauliflower rice is an easy and flavorful plant-based meal. This creamy and comforting dish is also grain-free and gluten-free.
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Broccoli Steaks With Romesco Recipe
Broccoli steaks are tasty and satisfying -- tender, crispy, and flavorful. Vibrant Spanish romesco sauce takes this vegan main course to the next level.
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Simple Tofu Katsu Recipe
Vegan tofu katsu is simple to make and delicious to eat. Tender tofu takes on flavorful seasonings, and the crispy panko breading provides the perfect crunch.
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Vegan Beet And Black Bean "Meatballs" Recipe
The base of these vegan "meatballs" -- black beans and beets -- is bound together by chickpea flour for a plant-based, nutritious, and versatile main dish.
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Vegan Falafel Burger Recipe
A twist on the perennial Middle Eastern favorite, these vegan falafel burgers with a simple tahini sauce are flavorful, satisfying, and easy to make.
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Plant-Based Chocolate Caramel Tofu Mousse Recipe
This vegan chocolate mousse owes its texture to silken tofu, which blends seamlessly into a mousse while taking on chocolaty flavors like a dream.
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Wintry Christmas Pimm's Cup Cocktail Recipe
Prep your holiday drink menu with this wintry twist on a Pimm's cup cocktail that boasts festive garnishes and seasonal fruit alongside its namesake liqueur.
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Vegan Pumpkin Spice Marshmallows Recipe
Vegan pumpkin spice marshmallows are perfect to float in your pumpkin spice latte, delicious in vegan desserts, and you can even roast them to make s'mores.
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Mediterranean Herb And Olive Fougasse Recipe
Fougasse is a traditional French bread known for its distinctive leaf design, and this Mediterranean herb and olive fougasse recipe is perfect for sharing.
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Fresh And Vibrant Coconut Fish Curry Recipe
Fresh, light, and creamy, this coconut fish curry features mild seafood flavors and a zingy kick from chili, ginger, and cilantro.
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Cranberry Orange Crush Cocktail Recipe
Pretty, festive cranberry orange crush cocktail is a refreshing take on a classic vodka cranberry, combining tart with sweet for a bright seasonal drink.
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Instant Pot Lentil Sloppy Joes Recipe
Sloppy Joes are easy to make, delicious, and fun to eat. Instant Pot vegan lentil sloppy Joes are a flavorful twist on the classic that everyone will love.
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Shredded Tofu Tacos Recipe
This shredded tofu tacos recipe uses grated tofu in a savory, spicy sauce as a flavorful taco filling. Add your favorite toppings for a satisfying vegan meal.
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Vegan Seven-Layer Dip Recipe
This delicious seven-layer dip will surely be the starring attraction at your next get-together. What's more, this version is entirely plant-based.
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Vegan Refried Lentil Nachos Recipe
These vegan refried lentil nachos are every bit as flavorful and satisfying as traditional nachos, with savory lentils, cashew cheese, and plenty of toppings.
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Ghastly Beet Hummus Halloween Appetizer Recipe
Ghastly beet hummus with ghost pita chips, bright magenta in color and full of flavor, is a spooky Halloween-themed appetizer that is festive and delicious.
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Creamy-Yet-Vegan Roasted Garlic Cauliflower Soup Recipe
This creamy-yet-vegan roasted garlic cauliflower soup recipe is flavorful and satisfying: flavored by caramelized cauliflower with crunchy roasted chickpeas.
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