Pears make an unusual and delicious choice for this easy cinnamon pear streusel bread, which is moist and subtly-spiced with a buttery crumble topping.
This vegan scalloped potatoes recipe transforms the classic dish, with layers of sliced potatoes in a creamy vegan cheese sauce topped with a golden crust.
This silky, coffee-flavored pudding with bittersweet caramel draws inspiration from Japanese kissaten and is the perfect sophisticated dinner party dessert.
Nothing hits the spot on a cold winter's day like soup -- and although many recipes include some form of meat, we've compiled a list of vegan-approved options.
Most bruschetta recipes call for toasting the bread in an oven, but this one calls for toasting it in a cast-iron skillet with the residual tomato juices.
These no-bake dates and oat bars are vegan, gluten-free, naturally sweet, delightfully chewy, and full of protein and fiber; the perfect on-the-go snack.
The mustardy glaze on this sheet-pan recipe recalls German cuisine, a feeling furthered by the squash-and-apple medley surrounding the roasted bratwurst.
Homemade pretzels are a blank canvas for all manner of fillings and flavor pairings, and this version houses a cheesy spinach and artichoke dip in its dough.
With a healthy serving of fruits and nuts and a pleasant boost of caffeine, this completely vegan matcha smoothie is the perfect way to start your day.
Perfect pomegranate muffins combine the tart sweet flavors of orange and pomegranate in a pretty glazed muffin with the distinctive crunch of pomegranate seeds.
This dish takes the classic, tomato-based gravy from chicken tikka masala and swaps the poultry for shrimp while retaining all of the original's spicy goodness.
This fiery sriracha tofu is an easy, plant-based entrée perfect for busy weeknights, and the homemade sauce allows for customization based on spice preference.
Savory waffles offer a fun shakeup to their sweet counterparts, and this recipe mirrors the ingredients and flavors of a loaded baked potato in its batter.
Tomato, fresh basil, and fresh mozzarella: a perfect combination of flavors. This easy Caprese frittata serves it up in a rich base topped with peppery arugula.
A smoothie always starts your morning off right, and this one uses winter-friendly blood oranges as its base for a fresh, fruit-forward tropical smoothie.
This Tex-Mex variation on beef stew features spicy, smoky, vibrant flavors, while its slow simmer in the oven results in tender beef and minimal effort.
Unsweetened coconut milk and a pinch of nutritional yeast stand in for the creamy, cheesy flavors made famous in Gigi Hadid's viral spicy vodka pasta recipe.
With their spicy coating, these quickly prepared butter-roasted buffalo carrots will make the perfect snack for your game day party or other gathering.
Rumored to be Taylor Swift's favorite cocktail, the French blonde contains a medley of unique ingredients that delivers an herby, floral, and citrusy flavor.
This vibrant green matcha latte is a creamy, smooth, bitter, and sweet concoction that you can whip up at home in just a few minutes with a few ingredients.
Bright, fluffy, tender, and flavorful, these easy ricotta lemon pancakes are an elegant version of a comforting classic. And they feature a secret ingredient!