This classic White Russian recipe delivers on creamy, coffee flavors with a good dose of alcohol mixed in. It's easy to make, and even easier to drink.
Learn how to make a classic caipirinha, Brazil's national cocktail. The local spirit cachaça is used, making this drink a fun switch from the usual suspects.
Green juice is a refreshing way to start the day. Featuring spinach, kale, celery, and apple with a ginger snap, it's an easy recipe for your juicer or blender.
While the original frozen margarita used a machine now housed in the Smithsonian, you just need a blender to whip up this version of the classic cocktail.
Learn how to make this classic Negroni cocktail with three standard ingredients and an orange peel garnish that is sure to impress at your next soirée.
The gin and tonic is a classic and simple cocktail, but sometimes the classics deserve to be elevated. A few specialty garnishes give the drink a bold twist.
Both pumpkin and its dear cousin, pumpkin spice, are wonderful additions to cocktails, lending them a warmth and depth that's welcome on a chilly fall night.