Sukkot is a celebration lasting eight days of symbolic rituals and meals with loved ones. Here is our guide to the traditions and foods used for Sukkot.
Charcuterie boards and crudités platters are aesthetically similar as two spreads of various cold foods and ingredients, but they are different in key ways.
During football season, the tailgate is just as important as the game. These tips will help you cook and serve up delicious treats for your pregame festivities.
The close association of meat and cheese could make assembling an entirely plant-based charcuterie board seem daunting, but here are 21 tips to get started.
Alternating textures lets you secure a base, like a vegetable puree, and connect it to the central layer, which is the bridge to your top and bottom layers.
While it may seem superfluous, if you entertain groups often, it could be smart to invest in a set of dessert forks. Here's how they'll improve your next party.
When cooking for a large group, pasta is a great way to feed your guests something delicious without having to spend all day (and all night) in the kitchen.
Certain simple combinations like bread and butter never go out of style. To spruce up this classic appetizer at your next dinner party, try butter candles.
Tasteful decor doesn't have to break the bank. Give those tuna cans a second life while also sprucing up your dinner party spread with this simple trick.
Remember when Ina Garten cooked for Mel Brooks? Or had a romantic breakfast for dinner with her husband? These and other "Barefoot Contessa" moments stood out.
How do you choose which store ingredients to buy for cooking at home? Following what Alton Brown does is a great start -- find out what he can't do without.
You're having a dinner party, your guests will be arriving soon, and you haven't planned a drink menu. Rookie mistake! Here's why you should plan ahead.
Nothing is better than a ripe summer peach. But with canning and preserving and these recipes, you can enjoy peachy desserts, drinks and dishes all year long.
"Shark Tank" has been the gateway to many revolutionary businesses, and Cupbop is one such sensation. Here's how the brand's been doing since the show.
Recently, we spoke to the founder to hear more about his journey with Echo Valley Meats and what he's been up to since striking a deal on "Shark Tank."
Ina Garten's newest show, "Be My Guest," features mainstream celebrities and chefs alike to share a meal, teach Ina a thing or two, and chat about food.