Serve This Unexpected Ice Cream Flavor At Your Next Dinner
A vegetable-based ice cream may not sound tempting, but trust us. This dessert recipe will surprise and delight guests at your dinner table.
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Kristen Kish Dishes On Cooking With Selena Gomez - Exclusive Interview
"Top Chef" winner Kristen Kish talks with Tasting Table about appearing on Selena + Chef, the future of Fast Foodies, and her Iron Chef Morimoto selfie.
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Christine Hà Reveals The Hardest Challenge She Faced On MasterChef - Exclusive
In an exclusive interview with Tasting Table, MasterChef Season 3 winner Christine Hà told us the most challenging test she faced while competing on the show.
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MasterChef Winner Christine Hà Dishes On Her Return To The Show - Exclusive Interview
In an exclusive interview with Tasting Table, fan favorite Christine Hà talks all things MasterChef including what it's like to be back as a guest judge.
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Do Coffee Tables Have Anything To Do With Coffee?
While coffee tables were largely inspired by tea tables, they have since found a new purpose in our homes. Here's how coffee tables were originally used.
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Martha Stewart's Refreshing Summer Cocktail Uses Only 4 Ingredients
At 80 years old, Martha Stewart's eye on reinvention makes her more popular than ever before. When a lady like this suggests a summer cocktail, people listen.
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How Aluminum Foil And Baking Soda Can Polish Silverware
Your grandmother's heirloom silverware is beautiful, but can tarnish if you're not careful. Discover how to use baking soda and aluminum foil to clean it.
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The Problem People Had With Alton Brown's Original Margarita Recipe
Jimmy Buffet once famously prescribed, "If life gives you limes, make margaritas." Here's the problem people had with Alton Brown's original margarita recipe.
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The Real Reason Lidia Bastianich Never Serves Pasta On A Plate
Lidia Bastianich has a few tips about the best way to serve pasta, including never serving it on a plate. Here is the real reason.
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What Alton Brown Loved Most About Good Eats: Reloaded
Alton Brown got the chance to revisit some of the recipes he showcased during his long run at the helm of Food Network's 'Good Eats.'
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This Royal Family Member Was Known For Their Barbecue Skills
This royal family member is remembered for his barbecue skills and the fun he had during family gatherings. So who is known as the royal grillmaster?
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James Beard's Favorite Holiday Party Dish Is Surprisingly Familiar
Images of charcuterie platters were everywhere at the height of the COVID-19 pandemic, and James Beard's favorite holiday party dish is surprisingly familiar.
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The Bear Has Been Renewed For A Second Season. Here's What We Know
Audiences are showing support for FX's new hit show, "The Bear," starring Jeremy Allen White. The network announced that it has been renewed for another season.
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Why Are So Many Celebrities Opening Restaurants?
When it comes to the hottest investment trend amongst those with star status, you can't throw a rock without hitting a celebrity-backed restaurant. Here's why.
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Why You Should Never Put Leftover Dry Ice In The Sink
What's better than dry ice when it comes to creating a spooky party theme? It creates a fun effect but it needs to be handled and disposed of very carefully!
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How Alton Brown Uses A Mini Muffin Tin To Make Meatballs
Meatballs can quickly go from perfectly moist to dry and rubbery. This is due to the fact that traditionally they're cooked twice.
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What Makes Jacques Pépin's New Chicken Cookbook So Unique
After crafting 30 books full of recipes, Pépin wanted to create another that shared more of himself than simply recipes. Check out the fascinating details here.
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Why Musso & Frank Grill Was Beloved By Literary Greats
In the 1930s, the Screen Writers Guild was located across the street from Musso's, and writers started spending a lot of time at the restaurant.
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How Nathan's Famous 4th Of July Hot Dog Eating Contest Began
Did you know that in 2009, competitor eater Joey Chestnut consumed 76 hot dogs and buns in 10 minutes? Learn more about the history of Nathan's Famous.
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The Reason Michael Caines Resists Food Trends
Celebrated British chef, Michael Caines, has overcome a great deal to get to the success he has today. Here is why he resists food trends on his menus.
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Why The Shape Of Your Cocktail Glass Is So Important
There are so many different cocktail glasses that are meant to be paired with a specific type of drink, how can a casual mixologist know which glass to choose?
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Does Vodka Ever Go Bad?
We answer the million-dollar question and provide relevant information about the classic base liquor. We also teach you how to store vodka and other spirits.
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Why It's A Bad Idea To Use Vinegar On Granite Countertops
As wonderful as vinegar is, it really isn't the best option when it comes to cleaning granite countertops.Here's why.
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The Biggest Difference Between Quartz And Granite Countertops
Each material has its own implications when prepping food in your kitchen, including durability and food safety.
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Padma Lakshmi's Taste The Nation Just Received An Impressive Honor
Padma Lakshmi reacted to her win on Instagram, expressing gratitude to the participants whose stories were featured on 'Taste the Nation.'
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Netflix's High On The Hog Just Received An Impressive Honor
High on the Hog receives high praise from various media outlets, the series is racking up nominations and awards, including one especially impressive title.
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The Unique Challenges Downton Abbey Faced Staging Massive Food Scenes
The importance of authenticity in Downton Abbey made for a great series, but also posed some challenges, especially when it came to the elaborate dining scenes.
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